In the past there have been three items that would cause me to go grocery shopping: milk, diapers and yogurt. Most other things I could do without for a few days. I am glad to say that I have eliminated yogurt from my list now that I have learned to make it myself. My sister-in-law Sarah inspired me to give yogurt making a try and I am so glad she did. It’s not hard to do, though it does take time, but the time is well worth it. The result is a super cheap, super delicious, healthy food. Here are the instructions. I have also tried this version, but I like the first one better.
The yogurt is super cheap and low-fat because you can use your food storage non-fat powdered milk. I LOVE discovering new uses for my food storage. Not only do I eat it every morning for breakfast, but I’ve used the yogurt in a chocolate ice box cake, batches and batches of mint chocolate chip frozen yogurt, and my favorite, in chicken tikka masala.
Now, I need to work on eliminating diapers from my list and completely potty training Eva. If only that were as easy as making yogurt.
-Enjoy, Jeana
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